loading...| Preferred Name |
Carotenoid |
|
| Synonyms |
Carotenoids (NOS) Carotenoids Carotenoid carotenoid |
|
| Definitions |
A class of hydrocarbons (carotenes) and their oxygenated derivatives which exhibit chemopreventive properties. Carotenoids are pigments found in green, yellow, and leafy vegetables, and yellow fruits. The pigments are fat-soluble, unsaturated aliphatic hydrocarbons functioning as provitamins and are converted to vitamin A through enzymatic processes in the intestinal wall. |
|
| ID |
http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C351 |
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| ALT_DEFINITION |
A yellow, red, or orange substance found mostly in plants, including carrots, sweet potatoes, dark green leafy vegetables, and many fruits, grains, and oils. Some carotenoids are changed into vitamin A in the body and some are being studied in the prevention of cancer. A carotenoid is a type of antioxidant and a type of provitamin. Class of compounds usually consisting of a hydrocarbon chain of 40 carbons, nine conjugated double bonds, and one or two cyclic structures at the ends of the conjugated chain. |
|
| CAS_Registry |
36-88-4 |
|
| CHEBI_ID |
CHEBI:23044 |
|
| code |
C351 |
|
| Concept_In_Subset | ||
| Contributing_Source |
CRCH CTRP |
|
| DEFINITION |
A class of hydrocarbons (carotenes) and their oxygenated derivatives which exhibit chemopreventive properties. Carotenoids are pigments found in green, yellow, and leafy vegetables, and yellow fruits. The pigments are fat-soluble, unsaturated aliphatic hydrocarbons functioning as provitamins and are converted to vitamin A through enzymatic processes in the intestinal wall. |
|
| Display_Name |
Carotenoid |
|
| FULL_SYN |
Carotenoids (NOS) Carotenoids Carotenoid carotenoid |
|
| label |
Carotenoid |
|
| Legacy Concept Name |
Carotenoid |
|
| Preferred_Name |
Carotenoid |
|
| prefixIRI |
Thesaurus:C351 |
|
| Semantic_Type |
Organic Chemical |
|
| UMLS_CUI |
C0007271 |
|
| Unit |
mcg |
|
| subClassOf |