Link to this page
FOBI (Food-Biomarker Ontology)
Last uploaded:
May 3, 2022
Jump to:
Preferred Name | beta-carotene | |
Synonyms |
|
|
Definitions |
A cyclic carotene obtained by dimerisation of all-trans-retinol. A strongly-coloured red-orange pigment abundant in plants and fruit and the most active and important provitamin A carotenoid. |
|
ID |
http://purl.obolibrary.org/obo/CHEBI_17579 |
|
alternative term |
β-carotene
|
|
BiomarkerOf | ||
ChemSpider |
4444129
|
|
FOBI |
FOBI:030747
|
|
HMDB |
HMDB00561
|
|
id |
CHEBI:17579
|
|
imported from | ||
InChICode |
InChI=1S/C40H56/c1-31(19-13-21-33(3)25-27-37-35(5)23-15-29-39(37,7)8)17-11-12-18-32(2)20-14-22-34(4)26-28-38-36(6)24-16-30-40(38,9)10/h11-14,17-22,25-28H,15-16,23-24,29-30H2,1-10H3/b12-11+,19-13+,20-14+,27-25+,28-26+,31-17+,32-18+,33-21+,34-22+
|
|
InChIKey |
OENHQHLEOONYIE-JLTXGRSLSA-N
|
|
KEGG |
C02094
|
|
label |
beta-carotene
|
|
notation |
CHEBI:17579
|
|
prefixIRI |
CHEBI:17579
|
|
prefLabel |
beta-carotene
|
|
PubChemCID |
5280489
|
|
textual definition |
A cyclic carotene obtained by dimerisation of all-trans-retinol. A strongly-coloured red-orange pigment abundant in plants and fruit and the most active and important provitamin A carotenoid.
|
|
subClassOf |
Add comment
Delete | Subject | Author | Type | Created |
---|---|---|---|---|
No notes to display |
Create mapping