Preferred Name | lycopene | |
Synonyms |
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Definitions |
An acyclic carotene commonly obtained from tomatoes and other red fruits. |
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ID |
http://purl.obolibrary.org/obo/CHEBI_15948 |
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BiomarkerOf | ||
ChemSpider |
394156 |
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FOBI |
FOBI:030748 |
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HMDB |
HMDB03000 |
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id |
CHEBI:15948 |
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imported from | ||
InChICode |
InChI=1S/C40H56/c1-33(2)19-13-23-37(7)27-17-31-39(9)29-15-25-35(5)21-11-12-22-36(6)26-16-30-40(10)32-18-28-38(8)24-14-20-34(3)4/h11-12,15-22,25-32H,13-14,23-24H2,1-10H3/b12-11+,25-15+,26-16+,31-17+,32-18+,35-21+,36-22+,37-27+,38-28+,39-29+,40-30+ |
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InChIKey |
OAIJSZIZWZSQBC-GYZMGTAESA-N |
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KEGG |
C05432 |
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label |
lycopene |
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notation |
CHEBI:15948 |
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prefixIRI |
CHEBI:15948 |
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prefLabel |
lycopene |
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PubChemCID |
446925 |
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textual definition |
An acyclic carotene commonly obtained from tomatoes and other red fruits. |
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subClassOf |
Create mapping