Preferred Name |
dextrin |
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Synonyms |
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Definitions |
Glucans produced by the hydrolysis of starch or glycogen. They are mixtures of polymers of D-glucose units linked by alpha(1->4) or alpha(1->6) glycosidic bonds. |
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ID |
http://purl.obolibrary.org/obo/CHEBI_28675 |
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imported from | ||
label |
dextrin |
|
prefixIRI |
CHEBI:28675 |
|
prefLabel |
dextrin |
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textual definition |
Glucans produced by the hydrolysis of starch or glycogen. They are mixtures of polymers of D-glucose units linked by alpha(1->4) or alpha(1->6) glycosidic bonds. |
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subClassOf |
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