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loading...| Preferred Name |
Tocopherol |
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| Synonyms |
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| Definitions |
A class of vitamin E compounds naturally found in many different sources, such as oils, nuts, and vegetables. Tocopherols have antioxidant activity. |
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| ID |
http://purl.obolibrary.org/obo/NCIT_C68313 |
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| ALT_DEFINITION |
Class of compounds having one to three methyl groups on a chromanol ring with a long saturated 12-carbon side chain with three methyl groups along the chain and two methyl groups at the end; may contribute to vitamin E activity. |
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| CAS_Registry |
1406-66-2 |
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| CHEBI_ID |
CHEBI:27013 |
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| code |
C68313 |
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| Contributing_Source |
CRCH FDA |
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| definition |
A class of vitamin E compounds naturally found in many different sources, such as oils, nuts, and vegetables. Tocopherols have antioxidant activity. |
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| FDA_UNII_Code |
R0ZB2556P8 |
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| in_subset | ||
| label |
Tocopherol |
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| Legacy Concept Name |
Tocopherol |
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| NCI_Drug_Dictionary_ID |
775582 |
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| PDQ_Closed_Trial_Search_ID |
775582 |
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| PDQ_Open_Trial_Search_ID |
775582 |
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| Preferred_Name |
Tocopherol |
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| prefixIRI |
NCIT:C68313 |
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| prefLabel |
Tocopherol |
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| Semantic_Type |
Vitamin |
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| UMLS_CUI |
C3255108 |
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| Unit |
mg |
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| subClassOf |
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