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Biological and Environmental Research Ontology
Last uploaded:
December 23, 2022
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| Preferred Name | Omega-6 Fatty Acid | |
| Synonyms |
|
|
| Definitions |
Essential fatty acids obtained from food sources that are necessary for normal biological functions, as well as growth and development. |
|
| ID |
http://purl.obolibrary.org/obo/NCIT_C2563 |
|
| ALT_DEFINITION |
A class of dietary fatty acids with the first double bond at the 6th carbon from the methyl end.
|
|
| CHEBI_ID |
CHEBI:36009
|
|
| code |
C2563
|
|
| Contributing_Source |
CRCH CTRP FDA
|
|
| definition |
Essential fatty acids obtained from food sources that are necessary for normal biological functions, as well as growth and development.
|
|
| Display_Name |
Omega-6 Fatty Acid
|
|
| Essential_Fatty_Acid |
Y
|
|
| FDA_UNII_Code |
116Z6MZN1M
|
|
| in_subset |
http://purl.obolibrary.org/obo/NCIT_C63923 |
|
| label |
Omega-6 Fatty Acid
|
|
| Legacy Concept Name |
Omega-6_Fatty_Acid
|
|
| Macronutrient |
Y
|
|
| Nutrient |
Y
|
|
| Preferred_Name |
Omega-6 Fatty Acid
|
|
| prefixIRI |
NCIT:C2563
|
|
| prefLabel |
Omega-6 Fatty Acid
|
|
| Semantic_Type |
Organic Chemical
|
|
| UMLS_CUI |
C0133860
|
|
| Unit |
g
|
|
| subClassOf |
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