loading...| Preferred Name | Fermentation | |
| Synonyms |
Fermentations |
|
| Definitions |
Anaerobic degradation of GLUCOSE or other organic nutrients to gain energy in the form of ATP. End products vary depending on organisms, substrates, and enzymatic pathways. Common fermentation products include ETHANOL and LACTIC ACID. |
|
| ID |
http://purl.bioontology.org/ontology/MESH/D005285 |
|
| altLabel |
Fermentations |
|
| AQL |
DE GE IM PH RE |
|
| cui |
C0015852 |
|
| DC |
1 |
|
| definition |
Anaerobic degradation of GLUCOSE or other organic nutrients to gain energy in the form of ATP. End products vary depending on organisms, substrates, and enzymatic pathways. Common fermentation products include ETHANOL and LACTIC ACID. |
|
| DX |
19660101 |
|
| FX |
D019149 |
|
| Inverse of AQ |
http://purl.bioontology.org/ontology/MESH/Q000276 http://purl.bioontology.org/ontology/MESH/Q000502 http://purl.bioontology.org/ontology/MESH/Q000187 |
|
| Inverse of RO | ||
| MDA |
19990101 |
|
| MMR |
20160623 |
|
| MN |
G02.111.158.249 G03.191.249 |
|
| notation |
D005285 |
|
| prefLabel |
Fermentation |
|
| TERMUI |
T016162 |
|
| TH |
NLM (1966) |
|
| tui |
T044 |
|
| subClassOf |