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loading...| Preferred Name |
anthocyanin |
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| Synonyms |
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| Definitions |
LanguaL term definition: Food additive. Any flavonoid that is a glycoside derivative of anthocyanidin. Anthocyanins are water-souluble plant pigments that generally occur as acidic salts exhibiting bright colours. |
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| ID |
http://purl.obolibrary.org/obo/CHEBI_38697 |
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| comment |
LanguaL term definition: Food additive. |
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| alternative term |
anthocyanins |
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| database_cross_reference |
http://www.langual.org/langual_thesaurus.asp?termid=B3003 Europe::163 Codex::163 |
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| id |
CHEBI:38697 |
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| imported from | ||
| label |
anthocyanin anthocyanin |
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| notation |
CHEBI:38697 |
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| prefLabel |
anthocyanin |
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| textual definition |
Any flavonoid that is a glycoside derivative of anthocyanidin. Anthocyanins are water-souluble plant pigments that generally occur as acidic salts exhibiting bright colours. |
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| subClassOf |
http://purl.obolibrary.org/obo/CHEBI_47916 |
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