Preferred Name | gelatin | |
Synonyms |
Gelatine |
|
Definitions |
A mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, and fish. |
|
ID |
http://purl.obolibrary.org/obo/CHEBI_5291 |
|
alternative label |
Gelatine |
|
database_cross_reference |
Reaxys:8193777 Wikipedia:Gelatin PMID:25861981 PMID:25496177 KEGG:D00115 Reaxys:8473514 CAS:9000-70-8 KEGG:C01498 MetaCyc:CPD-13419 PMID:25825978 |
|
definition |
A mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, and fish. |
|
has part | ||
has role |
http://purl.obolibrary.org/obo/CHEBI_76507 |
|
has_obo_namespace |
chebi_ontology |
|
has_related_synonym |
Gelatine |
|
has_RxCUI |
4716 |
|
id |
CHEBI:5291 |
|
in_subset | ||
label |
gelatin |
|
notation |
CHEBI:5291 |
|
prefLabel |
gelatin |
|
subClassOf |
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