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loading...| Preferred Name | oxalic acid | |
| Synonyms |
oxalic acid C2H2O4 |
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| ID |
http://purl.obolibrary.org/obo/dinto_DB03902 |
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| binds |
http://purl.obolibrary.org/obo/dinto_1322 |
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| CASRN |
144-62-7 |
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| Definition |
A strong dicarboxylic acid occurring in many plants and vegetables. It is produced in the body by metabolism of glyoxylic acid or ascorbic acid. It is not metabolized but excreted in the urine. It is used as an analytical reagent and general reducing agent. [PubChem] |
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| InChI |
InChI=1S/C2H2O4/c3-1(4)2(5)6/h(H,3,4)(H,5,6) |
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| InChIKey |
InChIKey=MUBZPKHOEPUJKR-UHFFFAOYSA-N |
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| inhibits | ||
| is substrate of | ||
| is transported by | ||
| label |
oxalic acid |
|
| prefixIRI |
obo2:dinto_DB03902 |
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| prefLabel |
oxalic acid |
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| related with | ||
| SMILES |
OC(=O)C(O)=O |
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| Synonym |
oxalic acid C2H2O4 |
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| xref |
PubChem Compound:971 PDB:OXD ChEBI:16995 PubChem Substance:46507830 |
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| subClassOf |
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