Link to this page
Chemical Entities of Biological Interest Ontology
Last uploaded:
January 1, 2025
Jump to:
Id | http://purl.obolibrary.org/obo/CHEBI_5291
http://purl.obolibrary.org/obo/CHEBI_5291
|
---|---|
Preferred Name | gelatin |
Definitions |
A mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, and fish.
|
Synonyms |
Gelatine
|
Type | http://www.w3.org/2002/07/owl#Class |
All Properties
definition | A mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, and fish. |
---|---|
label |
gelatin
|
prefLabel |
gelatin
|
database_cross_reference |
PMID:25496177
PMID:25861981
Reaxys:8193777
KEGG:C01498
KEGG:D00115
Wikipedia:Gelatin
Reaxys:8473514
MetaCyc:CPD-13419
CAS:9000-70-8
PMID:25825978
See more
See less
|
notation |
CHEBI:5291
|
in_subset | |
has_related_synonym |
Gelatine
|
id |
CHEBI:5291
|
has part | |
has_obo_namespace |
chebi_ontology
|
subClassOf | |
type | |
has role | |
treeView |
Add comment
Delete | Subject | Author | Type | Created |
---|---|---|---|---|
No notes to display |