loading...| Preferred Name | Dietary Fatty Acid | |
| Synonyms |
|
|
| Definitions |
A class of organic compound that is found in various foods, comprising an alkyl chain with a carboxylic acid end. Naturally occurring dietary fatty acids have a carbon backbone that ranges in length from 4 to 24 units. |
|
| ID |
http://purl.obolibrary.org/obo/NCIT_C68339 |
|
| ALT_DEFINITION |
Compound found in food containing from 4 to 24 carbons in a hydrocarbon chain, including a carboxyl group (-COOH) at one end and a methyl group (-CH3) at the other end. |
|
| code |
C68339 |
|
| Contributing_Source |
CRCH |
|
| definition |
A class of organic compound that is found in various foods, comprising an alkyl chain with a carboxylic acid end. Naturally occurring dietary fatty acids have a carbon backbone that ranges in length from 4 to 24 units. |
|
| INFOODS |
FACID |
|
| label |
Dietary Fatty Acid |
|
| Legacy Concept Name |
Dietary_Fatty_Acid |
|
| Preferred_Name |
Dietary Fatty Acid |
|
| prefixIRI |
NCIT:C68339 |
|
| prefLabel |
Dietary Fatty Acid |
|
| Semantic_Type |
Organic Chemical |
|
| UMLS_CUI |
C2348264 |
|
| Unit |
g |
|
| subClassOf |
| Delete | Mapping To | Ontology | Source |
|---|---|---|---|
| http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C68339 | NCIT | LOOM | |
| http://doe-generated-ontology.com/OntoAD#C2348264 | ONTOAD | LOOM |