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loading...| Preferred Name |
Milk Proteins [Chemical/Ingredient] |
|
| Synonyms |
Milk Proteins Milk Protein |
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| ID |
http://purl.bioontology.org/ontology/NDFRT/N0000006754 |
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| altLabel |
Milk Proteins Milk Protein |
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| cui |
C0026138 |
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| MESH DEFINITION |
The major protein constituents of milk are CASEINS and whey proteins such as LACTALBUMIN and LACTOGLOBULINS. IMMUNOGLOBULINS occur in high concentrations in COLOSTRUM and in relatively lower concentrations in milk. (Singleton and Sainsbury, Dictionary of Microbiology and Molecular Biology, 2d ed, p554) |
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| MESH DUI |
D008894 |
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| MeSH name |
Milk Proteins |
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| MESH UI |
M0013890 |
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| NDFRT kind |
INGREDIENT_KIND |
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| notation |
N0000006754 |
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| NUI |
N0000006754 |
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| prefLabel |
Milk Proteins [Chemical/Ingredient] |
|
| tui |
T116 T123 |
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| subClassOf |
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