National Drug File - Reference Terminology - Carrageenan [Chemical/Ingredient] - Classes

Last uploaded: July 6, 2018

Id	http://purl.bioontology.org/ontology/NDFRT/N0000006735 http://purl.bioontology.org/ontology/NDFRT/N0000006735
Preferred Name	Carrageenan [Chemical/Ingredient]
Synonyms	Carrageenin Carrageenan
Type	http://www.w3.org/2002/07/owl#Class

altLabel	Carrageenin Carrageenan
prefLabel	Carrageenan [Chemical/Ingredient]
MESH DEFINITION	A water-soluble extractive mixture of sulfated polysaccharides from RED ALGAE. Chief sources are the Irish moss CHONDRUS CRISPUS (Carrageen), and Gigartina stellata. It is used as a stabilizer, for suspending COCOA in chocolate manufacture, and to clarify BEVERAGES.
MESH DUI	D002351
MESH UI	M0003555
MeSH name	Carrageenan
type	http://www.w3.org/2002/07/owl#Class
tui	T109 T123 T121
notation	N0000006735
Semantic type UMLS property	http://purl.bioontology.org/ontology/STY/T123 http://purl.bioontology.org/ontology/STY/T121 http://purl.bioontology.org/ontology/STY/T109
NUI	N0000006735
Ingredient of	http://purl.bioontology.org/ontology/NDFRT/N0000022645
cui	C0007289
NDFRT kind	INGREDIENT_KIND
subClassOf	http://purl.bioontology.org/ontology/NDFRT/N0000007837

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