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National Drug File - Reference Terminology
Last uploaded:
July 6, 2018
| Id | http://purl.bioontology.org/ontology/NDFRT/N0000006290
http://purl.bioontology.org/ontology/NDFRT/N0000006290
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|---|---|
| Preferred Name | Vitamin K [Chemical/Ingredient] |
| Synonyms |
Vitamin K
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| Type | http://www.w3.org/2002/07/owl#Class |
All Properties
| altLabel | Vitamin K
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|---|---|
| prefLabel | Vitamin K [Chemical/Ingredient]
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| MESH DEFINITION | A lipid cofactor that is required for normal blood clotting. Several forms of vitamin K have been identified: VITAMIN K 1 (phytomenadione) derived from plants, VITAMIN K 2 (menaquinone) from bacteria, and synthetic naphthoquinone provitamins, VITAMIN K 3 (menadione). Vitamin K 3 provitamins, after being alkylated in vivo, exhibit the antifibrinolytic activity of vitamin K. Green leafy vegetables, liver, cheese, butter, and egg yolk are good sources of vitamin K.
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| MESH DUI | D014812
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| MESH UI | M0022806
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| MeSH name | Vitamin K
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| type | |
| tui |
T109
T127
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| notation | N0000006290
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| Semantic type UMLS property | |
| NUI | N0000006290
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| Ingredient of |
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| cui | C0042878
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| NDFRT kind | INGREDIENT_KIND
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| subClassOf |
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| No notes to display |