Preferred Name |
Beer |
|
Synonyms |
Beer |
|
Definitions |
A carbonated alcoholic beverage made through the fermentation of sugars derived from malted grains; this beverage is usually flavored with hops but other herbs or fruit may be used to enhance its flavor. |
|
ID |
http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C66824 |
|
code |
C66824 |
|
Concept_In_Subset | ||
Contributing_Source |
GDC |
|
DEFINITION |
A carbonated alcoholic beverage made through the fermentation of sugars derived from malted grains; this beverage is usually flavored with hops but other herbs or fruit may be used to enhance its flavor. |
|
FULL_SYN |
Beer |
|
Is_Value_For_GDC_Property | ||
label |
Beer |
|
Legacy Concept Name |
Beer |
|
Maps_To |
Beer |
|
Preferred_Name |
Beer |
|
prefixIRI |
Thesaurus:C66824 |
|
Semantic_Type |
Food |
|
UMLS_CUI |
C0004922 |
|
subClassOf |
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