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Medical Subject Headings
Last uploaded:
March 22, 2026
| Id | http://purl.bioontology.org/ontology/MESH/D029222
http://purl.bioontology.org/ontology/MESH/D029222
|
|---|---|
| Preferred Name | Piper nigrum |
| Definitions |
A plant species in the PIPERACEAE plant family. It is a common spice on foods and is used medicinally to increase gastrointestinal assimilation of other supplements and drugs. Piperine is a key component. Black pepper is picked unripe and heaped for a few days to ferment. White Pepper is the ripe fruit dehulled by maceration in water.
From the same plant as P. nigrum. Sometimes called Piper album.
A common spice from fruit of PIPER NIGRUM. Black pepper is picked unripe and heaped for a few days to ferment. White Pepper is the ripe fruit dehulled by maceration in water. Piperine is a key component used medicinally to increase gastrointestinal assimilation of other supplements and drugs.
|
| Synonyms |
Pepper, Black
Pepper, White
Black Pepper
White Pepper
|
| Type | http://www.w3.org/2002/07/owl#Class |
All Properties
| definition | A plant species in the PIPERACEAE plant family. It is a common spice on foods and is used medicinally to increase gastrointestinal assimilation of other supplements and drugs. Piperine is a key component. Black pepper is picked unripe and heaped for a few days to ferment. White Pepper is the ripe fruit dehulled by maceration in water. From the same plant as P. nigrum. Sometimes called Piper album. A common spice from fruit of PIPER NIGRUM. Black pepper is picked unripe and heaped for a few days to ferment. White Pepper is the ripe fruit dehulled by maceration in water. Piperine is a key component used medicinally to increase gastrointestinal assimilation of other supplements and drugs. |
|---|---|
| altLabel |
Pepper, Black
Pepper, White
Black Pepper
White Pepper
|
| prefLabel | Piper nigrum
|
| Machine permutation | 2002; for BLACK PEPPER see BLACK PEPPER 2001-2015; for WHITE PEPPER see SPICES 1998-2001
|
| HN | 2002; for BLACK PEPPER use SPICES 1993-2001; for WHITE PEPPER use SPICES 1998-2001
|
| Mapped from | |
| type | |
| tui |
T168
T002
|
| TERMUI |
T443085
T051915
T051916
|
| TH |
NLM (2002)
NLM (1993)
NLM (1998)
|
| MMR | 20210630
|
| notation | D029222
|
| Semantic type UMLS property | |
| Inverse of AQ |
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|
| DX | 20020101
|
| cui |
C0162749
C0162750
C0453397
|
| DC | 1
|
| MN | B01.875.800.575.912.250.812.666.500
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| AN | see entry terms at CAPSICUM for other types of pepper
|
| AQL | AE AH CH CL CY DE EM EN GD GE IM ME MI PH PO PS RE TO UL VI
|
| Inverse of RB | txid13216
|
| MDA | 20010416
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| subClassOf |
| Delete | Subject | Author | Type | Created |
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| No notes to display |