Livestock Product Trait Ontology

Last uploaded: December 21, 2022
Id http://purl.obolibrary.org/obo/LPT_0010435
http://purl.obolibrary.org/obo/LPT_0010435
Preferred Name

milk sour aromatics flavor intensity

Definitions
Any measurable or observable characteristic related to the intensity score for the slightly pungent aromatic similar to those found in slightly fermented products, such as sour cream, buttermilk, and yogurt.
Type http://www.w3.org/2002/07/owl#Class
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