Link to this page
Livestock Product Trait Ontology
Last uploaded:
December 21, 2022
Jump to:
Id | http://purl.obolibrary.org/obo/LPT_0010414
http://purl.obolibrary.org/obo/LPT_0010414
|
---|---|
Preferred Name | milk cooked flavor intensity |
Definitions |
Any measurable or observable characteristic related to the intensity score for the combination of brown flavor notes and aromatics associated with heated milk.
|
Type | http://www.w3.org/2002/07/owl#Class |
All Properties
definition | Any measurable or observable characteristic related to the intensity score for the combination of brown flavor notes and aromatics associated with heated milk. |
---|---|
label | milk cooked flavor intensity
|
prefLabel | milk cooked flavor intensity
|
database_cross_reference | ATOL:0000742
|
notation | LPT:0010414
|
in_subset | |
creation_date | 2010-05-27T04:32:32Z
|
id | LPT:0010414
|
created_by | caripark
|
has_obo_namespace | Product.ontology
|
subClassOf | |
type | |
treeView |
Add comment
Delete | Subject | Author | Type | Created |
---|---|---|---|---|
No notes to display |