Livestock Product Trait Ontology

Last uploaded: December 21, 2022
Id http://purl.obolibrary.org/obo/LPT_0010414
http://purl.obolibrary.org/obo/LPT_0010414
Preferred Name

milk cooked flavor intensity

Definitions
Any measurable or observable characteristic related to the intensity score for the combination of brown flavor notes and aromatics associated with heated milk.
Type http://www.w3.org/2002/07/owl#Class
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