Preferred Name |
food stabilizer |
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Synonyms |
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Definitions |
A stabilizer is a food additive that thickens, prevents separation, prevents flavor deterioration, retards oxidation by increasing the viscosity or gives a smooth texture to the food. |
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ID |
http://purl.obolibrary.org/obo/FOODON_03460368 |
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database_cross_reference | ||
definition_source | ||
has curation status | ||
imported from | ||
label |
food stabilizer |
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prefixIRI |
FOODON:03460368 |
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prefLabel |
food stabilizer |
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seeAlso | ||
textual definition |
A stabilizer is a food additive that thickens, prevents separation, prevents flavor deterioration, retards oxidation by increasing the viscosity or gives a smooth texture to the food. |
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subClassOf |