Preferred Name | poultry | |
Synonyms |
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Definitions |
A whole poultry. A poultry which is dead or alive and has a relatively intact body. |
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ID |
http://purl.obolibrary.org/obo/FOODON_00004298 |
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comment |
A poultry which is dead or alive and has a relatively intact body. |
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contributor | ||
date |
2022-08-25T10:01:00Z |
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elucidation |
A domesticated bird that is kept by humans for its eggs, meat or feathers. Chickens, turkeys, quail, ducks, and geese are only called poultry if they aren't reared in the wild. |
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has curation status | ||
label |
poultry |
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prefixIRI |
FOODON:00004298 |
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prefLabel |
poultry |
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textual definition |
A whole poultry. |
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subClassOf |
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