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loading...| Preferred Name |
veal |
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| Synonyms |
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| Definitions |
An organism which is dead or alive and has a relatively intact body. Veal is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex and any breed; however, most veal comes from young males of dairy breeds which are not used for breeding. |
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| ID |
http://purl.obolibrary.org/obo/FOODON_00003083 |
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| comment |
An organism which is dead or alive and has a relatively intact body. |
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| contributor | ||
| date |
2019-08-26T15:25:51Z |
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| definition_source | ||
| has curation status | ||
| IAO_0000117 | ||
| label |
veal |
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| prefixIRI |
FOODON:00003083 |
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| prefLabel |
veal |
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| textual definition |
A whole veal. Veal is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex and any breed; however, most veal comes from young males of dairy breeds which are not used for breeding. |
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| subClassOf |
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