FOBI (Food-Biomarker Ontology)

Last uploaded: May 3, 2022
Preferred Name

red wine

Synonyms
Definitions

Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.

ID

http://purl.obolibrary.org/obo/FOODON_03310272

FOBI

FOBI:07541

has curation status

http://purl.obolibrary.org/obo/IAO_0000122

id

FOODON:03310272

imported from

http://purl.obolibrary.org/obo/foodon.owl

label

red wine

notation

FOODON:03310272

prefixIRI

FOODON:03310272

prefLabel

red wine

textual definition

Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.

subClassOf

http://purl.obolibrary.org/obo/FOODON_03303222

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