Id http://purl.bioontology.org/ontology/CSP/1850-2181
http://purl.bioontology.org/ontology/CSP/1850-2181
Preferred Name

fermentation

Definitions
enzyme-induced chemical change in organic compounds that takes place in the absence of oxygen; the change usually results in the production of carbon dioxide, ethanol or lactic acid, and the production of energy.
Type http://www.w3.org/2002/07/owl#Class
Delete Subject Author Type Created
No notes to display