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Biological and Environmental Research Ontology
Last uploaded:
December 23, 2022
| Id | http://purl.obolibrary.org/obo/NCIT_C493
http://purl.obolibrary.org/obo/NCIT_C493
|
|---|---|
| Preferred Name | Omega-3 Fatty Acid |
| Definitions |
Any fatty acid that contains an unsaturated bond originating from the 3rd carbon from the methyl end. Omega-3 fatty acids do not occur naturally with chain lengths shorter than 16 carbon units.
|
| Type | http://www.w3.org/2002/07/owl#Class |
All Properties
| definition | Any fatty acid that contains an unsaturated bond originating from the 3rd carbon from the methyl end. Omega-3 fatty acids do not occur naturally with chain lengths shorter than 16 carbon units. |
|---|---|
| prefLabel | Omega-3 Fatty Acid
|
| label | Omega-3 Fatty Acid
|
| CHEBI_ID | CHEBI:25681
|
| PDQ_Closed_Trial_Search_ID | 41690
|
| Essential_Fatty_Acid | Y
|
| code | C493
|
| Unit | g
|
| prefixIRI | NCIT:C493
|
| in_subset | |
| Display_Name | Omega-3 Fatty Acid
|
| Preferred_Name | Omega-3 Fatty Acid
|
| FDA_UNII_Code | 71M78END5S
|
| Nutrient | Y
|
| Contributing_Source |
CRCH
CTRP
FDA
|
| NCI_Drug_Dictionary_ID | 41690
|
| Legacy Concept Name | Omega-3_Fatty_Acid
|
| Macronutrient | Y
|
| type | |
| ALT_DEFINITION | A class of dietary fatty acids with the first double bond at the 3rd carbon from the methyl end.
A type of fat obtained in the diet and involved in immunity.
|
| subClassOf | |
| PDQ_Open_Trial_Search_ID | 41690
|
| Accepted_Therapeutic_Use_For | Hypertrygliceridemia
|
| Semantic_Type | Organic Chemical
|
| UMLS_CUI | C0015689
|
| Delete | Subject | Author | Type | Created |
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| No notes to display |